Serves: 2
Preparation time: 10 MINS
Cook time: 0 MINS
1. Lightly whip the dale farm cream with the vanilla syrup until stiff. Place into piping bag and refrigerate until ready to use.
2. Place Dale Farm ice cream, milk, berries and lime juice into a measuring jug. Blend until smooth and creamy.
3. Pour milkshake into glass and top with colourful fresh berries or mint leaves.
100g Dale Farm Vanilla Ice Cream
200ml Dale Farm whole milk
75g frozen/fresh berries or mint leaves
1tbsp lime juice
100ml Dale Farm Single cream
1tsp vanilla syrup
